I never ever thought I'd be saying this, and I'll probably never say it again, but I kind of miss teaching Gospel Doctrine. LOL...that took a lot to say! But I am growing to love my new calling as nursery leader. Let me share what I've learned these last couple months. I have to admit when I was first called I really thought it was one of those callings made by 95% desperation and very little inspiration. The first thing I learned about nursery was they really need to have some sort of basic training course first! Raising 5 kids just isn't enough! Had I not learned any patience in the last 22 years? Was this why I was called? I came home in tears the first two weeks of nursery. I thought to myself, "there has to be something more to this than babysitting for two hours." I think I had been on such a learning high when I was teaching Gospel Doctrine that I just missed what I personally was gaining. Selfish...I know. The next week I had this thought, "Okay, so some callings you receive, and some callings you give." I thought this new call to nursery was definitely a calling where I gave much more than I received...and that was totally okay. I could do that. Although I was still feeling a little "bummed", with a new attitude I knew I could do better. We attended a youth fireside that evening where we watched the amazing adventure the kids in the stake had at their Moroni's Quest youth conference where they got to re-enact the Book of Mormon for 4 days out in the wilderness. As I was sitting there listening to this amazing presentation and still feeling a little overwhelmed with nursery, one of my little nursery "friends" came up with her mom and wanted to say hello....Audrey. Adorable, shy, quiet little Audrey. Talk about an attitude adjustment on the spot. I noticed over the next couple weeks following this that every where I went, no matter where, whether it was the store, miniature golfing, the library....EVERYWHERE I went little children, most of whom I'd never met or seen before, would come up to me and want to talk or just smile or just say hi. I thought it was really funny but didn't put a whole lot of thought into it. Then we had the opportunity to attend the Saturday evening session of Stake Conference (always my favorite meeting) where Pres. Spjute spoke on service (Pres. Spjute is one of my all time favorite people!) One of the things that stood out to me was a comment he made on service. He said that in every calling we serve in...every act of service we offer...there is ALWAYS a balance of giving and receiving. He said that we need to look for that balance. That was like lightening from above!!!! I had been viewing this entirely all wrong! The next morning we were sitting in conference and as I looked around the auditorium, no matter which way I turned there was a small child either waving, smiling, or even holding out their arms to me to come hold them (one of them was hilarious..she absolutely wanted away from her Grandma). Again, children I didn't even know and had never seen before. Dennis even leaned over to me and said, "This is kind of like that Santa Clause movie where the kids all know he's Santa. They must KNOW your nursery leader!" Humbling.....There is no greater call than teaching those most tender in the Gospel. And who could be more tender than these little ones. There is NOTHING more precious than the love and trust of a small child, which is exactly what I was receiving. And I found my balance.
"I have no greater joy than to hear that my children walk in truth." ~3John 1:4
Quote of the week...
"To be trusted is a greater compliment than to be loved." ~George McDonald
Recipe of the week...
Lemon Roasted Chicken
Lemon Roasted Chicken
This is one of those "throw together in a pinch" dinners that I came up with that our family LOVES. It's easy, delicious, and soooo comforting. Perfect for a chilly fall dinner!
4 - 6 chicken leg quarters (or you could use a whole cut chicken) 2 - 3 lemons garlic salt pepper oregano (dried leaves works best) olive oil
Preheat oven to 350. Place chicken quarters in a glass baking dish. Drizzle with olive oil. Sprinkle with garlic salt, oregano, and pepper. Quarter lemons and squeeze juice over chicken. Don't throw those used lemon wedges out! Place them throughout chicken pieces. Bake for 1 hour or until chicken is nice and golden on top.